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Last month, Tommy Banks picked up keys to the pub where he washed pots as a kid. It was a real full-circle moment for the chef, whose high-flying career has carried him from championing sustainability to Michelin-starred heights.
The duo joins previously announced headliners The Kooks, Bananarama and Scouting for Girls
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How to use your pantry is one of several cooking classes on offer in Chew Valley
The new venture will give Square Food Foundation's students a real-life experience of hospitality