DW Global 3000 - The Globalization Program May 8, 2018
Global Meat Consumption is on the rise on average we humans each consumer around forty one kilos a year in two thousand and seventeen alone three hundred twenty two million tons of beef all can poultry were produced worldwide and that requires a lot of animals on our planet has more than seven hundred twenty million pigs nearly a billion cattle. And twenty three billion chickens many of which are full still live in overcrowded cages or stalls. And vast areas of land a destroyed soley to grow animal feed or to be used as grazing pastas meanwhile the urine and feces of livestock contaminating so...