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Ramen King Keisuke, a fast casual concept led by Tokyo's chef Keisuke Takeda, is opening Saturday in Monterey Park in Los Angeles and will serve Tonkotsu Broth Ramen, a bone broth boiled for over 10 hours. "This isn't your college…
Ramen King Keisuke has announced the launch of the flagship storefront of their fast-casual ramen restaurant chain opening throughout the United States. Led by the Ramen Champion of Tokyo, Chef Keisuke Takeda will serve his award-winning Tonkotsu Broth Ramen, which is regarded as the “Best” ramen in all of Japan.