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HARARE (Reuters) - Inside a grimy, poorly lit room in Mbare, one of Zimbabwe's most populous townships, a 45-year-old man sits on a makeshift stool as he pours a brownish liquid into small bottles. An alcoholic stench fills the room. The Mbare resident is one of Zimbabwe "backyard brewers"...
Inside a grimy, poorly lit room in Mbare, one of Zimbabwe's most populous townships, a 45-year-old man sits on a makeshift stool as he pours a brownish liquid i...
The home-made brew has become popular among young people looking for cheap alcohol in bars in Zimbawe townships.
Police are now frequently conducting raids to clamp down on home brewers across Zimbabwe.
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Inside a grimy, poorly lit room in Mbare, one of Zimbabwe's most populous townships, a 45-year-old man sits on a makeshift stool as he pours a brownish liquid into small bottles.