18 Utah Chefs and Bartenders Travel to Oaxaca • Salt Lake Magazine
We sent writer, Avrey Evans, on a journey to Oaxaca, Mexico with 18 other Utah bartenders to learn about the tradition of Mezcal
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We sent writer, Avrey Evans, on a journey to Oaxaca, Mexico with 18 other Utah bartenders to learn about the tradition of Mezcal
There’s only a few of these that exist in the United States, and one of them is returning to Buffalo, New York!
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Award-winning author Anna Rose Johnson will speak via Zoom at the Book Nook and Java Shop Wednesday, July 5 at 7 p.m.