Events - Let's Talk Sheep - Reducing Lamb Mortality - Teagasc | Agriculture and Food Development Authority
Reducing Mortality at Lambing Time Join the team of Teagasc Sheep Specialists as they cover topics such as: Hygiene – reducing challenge from infection during lambing and early life Nutrition – feeding the ewe to maximise colostrum quality and quantity Nutrition of the new born lamb – stomach tubing Health care – preventing infection and treating lambs with hypothermia Related Content Tel: +353 59 917 0200
Source: teagasc.ie