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FOR THE first time, the Rare Breeds Survival Trust used the Royal Highland Show to present awards recognising excellence in sustainable food and…
An award for 25 years of service to breeding rare pigs has been handed to Richard Storer, from Baylham House Rare Breeds Farm.
A study has shown that rearing pigs at pasture with a diverse range of grasses in the sward boosts their meat with fatty acids beneficial to human health.
Invergordon crofter Bob Pratley tells us about his work preserving rare breed pigs to coincide with Endangered Species Day.
Charlotte Smith-Jarvis stays in the heart of one of the country's most ambitious rewilding projects