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Italian researchers created the first fully edible rechargeable battery from food like almonds, sushi, and capers to power biodegradable sensors and ingestible devices.
The world's first rechargeable edible battery has been created at the Istituto Italiano di Tecnologia. This innovative technology can be used for health diagnostics, monitoring food quality, and even in the creation of edible soft robotics. Researchers at the Italian Institute of Tech