Indoor reopenings Suffolk May 17 2021
Young Chef of the Year, sponsored by BIdfood – Harvey Thompson of Tuddenham Mill The outdoor tipi restaurant continues to operate at award-winning Tuddenham Mill, and chef patron Lee Bye is excited to re-open to customers inside, as is young chef winner Harvey, who was over-the-moon to win in our competition last autumn. “Winning felt great. It was nice to prove myself and get my name out there. I can’t wait to re-open the indoor restaurant now. With most of last year a write-off it’s good to have a level of certainty again. We’ve had some fantastic hand-dived scallops on in the...
Source: ipswichstar.co.uk