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FOX and Friends Sunday

♪ born to be wild. rachel: born to be wild. today is probably the cheesiest day of the year, from you're from wisconsin you've got to love that. >> here to help us celebrate national cheese day is chef eric la vine, chef and owner of 317 main street. he's back with us again, always brings good food. >> always have to bring the funk. i have funky cheese. this one is brutal. brian: strong. .>> especially for a sunday morning. cheese is such a versatile thing. what we do is different bites. if you have a party at home, little cups. we have a goat cheese with peaches and beets. we have fresh mozzarella and tomato and a non baked cheesecake with berris in there. we have different types of cheese balls, cheddar cheese but what we do is we try twist it up so you have a goat cheese and cranberry.

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