Dan Hong's indulgent Christmas dish, and a versatile summer salad
The super simple salad, by executive chef of Merivale’s Ivy precinct, adds freshness to any meal – and you can try it at a festive harbourside event.
Source: theage.com.au
Stay updated with breaking news from Loves Cooking. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
The super simple salad, by executive chef of Merivale’s Ivy precinct, adds freshness to any meal – and you can try it at a festive harbourside event.