CNN Anthony Bourdain Parts Unknown May 6, 2013 07:48:00
>> you celebrate canadians history, canadians traditions, canadians ingredients in a way that no one else has. are you some kind of patriot? is that what's going on here? is it national quebecois fervor? >> i say it's one of the most important restaurants for me. >> it's an artist installation in a way, if you look at it. >> the meal begins -- begins with a tower of maple desserts. good lord. sponge maple toffee, maple doughnuts, beaver tails, maple cots top candy, but wait, almond croissants, whip-it bisques, in nougat. there we go. i think that's a first for me. i've never seen that done. >>...
Source: archive.org