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Hundreds of sugar houses across the state will open their doors for the annual Maple Weekends starting tomorrow morning. Half the maple syrup produced in New York State comes from North Country farms and forests.
The sap is running and the sweet results are coming to a boil at the Smoke Hollow maple farm in the town of Brutus.
New York's maple weekends, which feature over 150 maple syrup and product businesses, will return this weekend and the next with plenty of activities and goods for people across the state.
It’s maple season across New York with many areas holding “Maple Weekend” events through the end of the month.
New York State maple syrup — the all-natural, golden brown sweet that goes with everything from pancakes to popcorn — will be celebrated during Maple Weekends, March 18 to 19