Review: Uncle's Snack Shop serves up fun, fast-ish pan-Asian food
When: Daily, 11 a.m. to 9 p.m. Info: 604-270-6188. Word of the day: Avuncular. Uncles â theyâre everywhere here, starting with Uncle John, who ran Green Lemongrass Vietnamese restaurant at this location for 18 years until COVID-19 came a-trampling. He considered closing down with a year left on his lease. Meanwhile, nephew Patrick Do, whose family runs the vegetarian Do Chay restaurants, and his two partners, Kevin Lin and Osric Chau, had been waiting five months for the City of Vancouver to process permits for their gestating Saola restaurant on Main Street. So the trio took over...
Source: vancouversun.com