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Genomics and other omics tools in biological science such as phenomics, microbiomics, proteomics involve the study of the appearance, structure and behaviour of animals, their microbiomes and cell proteins. Researchers have made tremendous progress in these areas over the past decade, and they can now use these advanced tools for extensive livestock production, he said. The beef cattle industry is tremendously important in the West, with Saskatchewan and Alberta accounting for 70 per cent of Canada’s beef production, Adams said. Consequently, even incremental changes in performance translate into big gains in economic value and job growth. Adams’ Integrated omics for sustainable animal agriculture and environmental stewardship (IntegrOmes) project has been awarded $6.75 million over five years by the Canada Foundation for Innovation , with another $10.1 million expected from institutional partners, private industry and vendor ....
“This expert multidisciplinary team will apply genomics and other new technologies to the beef sector to enhance production, livestock health, and food safety, as well as reduce greenhouse gases for a more sustainable future.”
The wide-ranging research program, made possible through the CFI Innovation Fund, includes working with Indigenous communities to develop the world’s first bison genome biobank at the university’s Livestock and Forage Centre of Excellence (LFCE).
Prime Minister Justin Trudeau today announced more than $518 million to support the infrastructure needs of universities and research institutions across the country.
“After the near extinction of bison 100 years ago, Canada has led the way in bison conservation, but due to small genetically isolated herds and disease, bison remain at less than two per cent of their historic population. Without conservation efforts, bison as a distinct species would cease to ....