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Songbirds can taste sugar That may explain their ubiquity

I MAGINE A WORLD without bird song. Yet this might have come about if it had not been for a genetic change that happened some 30m years ago, at the beginning of the evolution of the Passeri, to give songbirds their proper name. Listen to this story Enjoy more audio and podcasts oniOSorAndroid. Birds evolved from carnivorous dinosaurs called theropods. Meat eaters need not detect sugar in the way that, say, fruit eaters do, and genetic analyses of modern birds suggest their theropod ancestor had lost the ability to taste sweetness. Today, however, many birds have sugar-rich diets of nectar or fruit, so perceiving things as sweet is a useful attribute. And research just published in

The genes behind the sexiest birds on the planet

Machaeropterus deliciosus) and its relatives. Murray Cooper/Minden Pictures The genes behind the sexiest birds on the planet Mar. 3, 2021 , 1:00 PM For a glimpse of the power of sexual selection, the dance of the golden-collared manakin is hard to beat. Each June in the rainforests of Panama, the sparrow-size male birds gather to fluff their brilliant yellow throats, lift their wings, and clap them together in rapid fire, up to 60 times a second. When a female favors a male with her attention, he follows up with acrobatic leaps, more wing snaps, and perhaps a split-second, twisting backflip. “If manakins were human, they would be among the greatest artists, athletes, and socialites in our society,” says Ignacio Moore, an integrative organismal biologist at Virginia Polytechnic Institute and State University.

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