Tarka Prepares for 2021 Following Impressive Sales Year
February 3, 2021 · · Rapidly growing authentic fast-casual Indian restaurant capitalizes on off-premise business’ tremendous growth, streamlines operations and innovates menu in 2020 Austin, TX ( Tarka Indian Kitchen proved to be a best-in-class brand that has staying power. Going into 2020, the innovative, Austin-based eatery became well-established in off-premise business due to its fresh and flavorful Indian food being easily transportable. As an early adopter of off-premise ordering with various strategies already in place, Tarka leaned into third-party delivery before knowing...
Source: restaurantnews.com