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These courses are democratising access to knowledge and empowering individuals from diverse backgrounds Aarti Shukla In a country as diverse and populous

Eritrea has made significant strides in enhancing food and agricultural output and efficiency, as well as guaranteeing food and nutrition security, in the thirty years since gaining independence.

On 16 October, World Food Day (WFD) was observed in countries across the globe, including Eritrea. Among the most celebrated days on the international calendar, WFD is all about “promoting worldwide awareness of hunger and mobilizing global action fo

Note: This is the fourth article in a multi-part series reviewing Eritrea’s participation at the 2022 High-Level Political Forum and the country’s presentation of its Voluntary National Review report. While Part III highlighted the progress achieved