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These OGP coffee-flavored dessert recipes will hit you with that rich dark flavor that you are after with some, but much less, of the caffeine.

These Herb Beer Muffins by Wendy Irene are light, airy and delicious. Make them in the morning, so your kitchen smells amazing throughout they day. They are the perfect afternoon snacks and will definitely help you make it through your day. The beer bubbles up and makes the batter super fluffy; the combination of herbs give these such a fresh flavor. You are going to love these herb beer muffins! Learn How to Cook Plant-Based Meals at Home! For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It ...

Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. Please support us! Support Us It’s such an everyday occurrence that many probably don’t think about it, but making a few cups of coffee each day can actually lead to a lot of waste if you’re not careful! Only 6 percent of the original coffee “cherry” is used in a cup of coffee after it has been processed, according to Fresh Cup Magazine. Advertisement And after making a cup at home, you’re left with some kind of waste, regardless of whether you use a ma...