Gluten-Free Bakery Breadblok Says Shocking Goodbye to All Locations Overnight
Eater LA spoke with the co-owner of Breadblok one day after the organic, gluten-free bakery ceased all operations
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Eater LA spoke with the co-owner of Breadblok one day after the organic, gluten-free bakery ceased all operations
Rabbis make a pandemic-era emergency measure permanent, allowing certain FDA-certified products to be purchased ahead of the holiday even without a kosher for Passover label
Conservative Jews may now buy certified kosher products that have kosher-for-Passover ingredients and are certified gluten-free — even if they aren’t explicitly certified kosher for Passover.
One rule instituted as a COVID provision by the Conservative movement is becoming permanent: Before Passover begins, Jews may buy certified kosher products that have kosher-for-Passover ingredients and are certified gluten-free and oat-free — even if they aren’t explicitly certified kosher for Passover.
Getting diagnosed with celiac disease doesn't have to mean curtains on delicious food. In the L.A. area, there are plenty of quality gluten-free restaurants and eateries that provide tasty bites that won't wreak havoc on one's immune system.