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From sweet to also savoury, the churros now undergo a delicious transformation

For Cinco De Mayo, chefs share how they have given this golden fried dough a quirky yet tasty twist ....

Jammu And Kashmir , Josh Oconnor Patrick , Natasha Gandhi Grover , Mithaiwala Girish Nayak , Mike Faist , Josho Connor , Cinco De Mayo , Gulab Jamun Churro , Bombay Sweet , Monstruo Churro , Beena Noronha , Mawa Gulab Jamun , Bombay Sweet Shop , Gulab Jamun , Chef Natasha Gandhi Grover , Chief Mithaiwala Girish , Aji Lima , Chef India , Chef Noronha , Aji Lima Churros , Deep Fried Food , Art And Josho Connors Patrick ,