Latest Breaking News On - Moroccan pavilion - Page 1 : vimarsana.com

The Kimpton Gray Hotel, a luxury lifestyle hotel in the heart of Chicago s Loop neighborhood, is thrilled to announce the appointment of Director of Food & Beverage Adil Berrady to the team. Bringing more than 20 years of experience to The Gray, Berrady will oversee the culinary operations of the hotel s two dining outlets - Vol. 39 and Boleo - as well as in-room dining and banquets. Berrady s leadership style is characterized by hands-on management, the gravitational force of positivity and a simple, straightforward approach to hospitality: "Treat everyone like you want to be treated, genuinely mean what you say and always follow through with your promises."

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