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[upbeat rock music] both: ♪ i took a walk through this ♪ ♪ beautiful world ♪ felt the cool rain on my shoulder ♪ ♪ found something good in this ♪ ♪ beautiful world ♪ i felt the rain getting colder ♪ - ♪ la, la - ♪ sha la, la, la, la ♪ ♪ sha la, la, la, la - ♪ sha la, la, la - sha la, la, la, la ♪ ♪ sha la, la, la, la, la - pittsburgh is a city of neighborhoods, each with its own rites and rituals, a patchwork of cultures that took shape over a century ago. back then, the city was a beacon of hope and possibility for people from all over the world, of...

Aid by the Dozen held March meeting ALPENA — March 27 was the date chosen by Maxine Gagnon to host the meeting of of the Aid by the Dozen at

- ten years later, she was running spoon and getting national attention for her latin-influenced take on new american food. why did you decide to stay? - i wanted to cook, which i had no clue what that meant, and i needed to prove something, like for me, for my family, for, like, i don't know. - spite. - yeah, it's spite. it was like, "no, like, i'm gonna do this." - that's a powerful motive. - it was kind of like-- my family had no clue what i was going into. i still remember, like, my grandma being like, "you're gonna be what?" i'm puerto rican, like, my grandma's vision was like, "oh, you'r...

Like no, i don't need a green card to work here, right? >> anthony: ten years later she was running spoon, and getting national attention for her latin-influenced take on new american food. >> anthony: why did you decide to stay? >> jamilka: i wanted to cook. which i had no clue what that meant. and i needed to prove something, for me, for my family, for like -- i don't know. >> anthony: spite. >> jamilka: yeah, it was like, no. >> anthony: spite is a powerful motivator. >> jamilka: my family had no clue what i was going into. i still remember my grandmother being like, 'you are going to be wh...

Degree still is. like, this mushroom guy, who comes every year, he knows who i am. and i'm like the only person with a clipboard and whites. and he's still like 'can i talk to the chef?' that's me. >> anthony: let me smack you and write 'chef' backwards on your forehead. so, who is coming to town now? i mean who are your customers? >> jamilka: so, you know, last three, four years we have been having like, young, mid-20-somethings to 30-somethings. like engineers and tech people moving into town. >> anthony: that's good for business. >> jamilka: sure, but. >> anthony: you seem wary about the fu...