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Feature: Gastronomy festival on Seine marks 60th anniversary of China-France ties

PARIS, May 5 (Xinhua) French scallops with pineapple, Brittany lobster with fried rice, and mille-feuille of red fruits with Bourbon vanilla are just a few of the signature dishes featured at a Sino-French gastronomy festival, set aboard a boat along the Seine. ....

France General , Regis Douysset , Guangzhou Wanglaoji Pharmaceutical Company , French Michelin Starred , Jiangsu Province ,