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Super sugar made from Spirulina algae will prevent diabetes, will make you healthy

Kanpur, May 24 (Hindustan Times). Sugar patients and people who do less physical labor think many times before taking food that the sugar may not | BLiTZ ....

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Waste to bio-CNG: The role of Indian sugar mills in the transition to cleaner fuel

Sugar mills in the sugarcane-growing state of Maharashtra are experimenting with using press mud, a by-product of sugarcane, in producing bio-CNG, a renewable source of transport fuel. One of the earliest attempts at doing this is a 2012 collaborative project in the Kolhapur district of the state in which a bio-CNG processing unit, has been […] ....

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Value-added product from Fly-ash developed

The National Sugar Institute in Kanpur has produced another value-added product from the waste of the sugar industry.Shalini Kumari, senior research fellow, working under the guidance of Professor Narendra Mohan and Dr Vishnu Prabhakar . ....

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Study reveals Jowar (Sorghum) can help boost immunity

Studies indicate that while the juice from stem/stalk of the crop can be utilised for production of ethanol, jaggery and nutritive low calorie sugar syrup, the grains obtained can be used extensively as a healthier flour, replacing maida or wheat flour . ....

Uttar Pradesh , Madhya Pradesh , Andhra Pradesh , Phlue Vasundhara , Narendra Mohan , National Sugar Institute , Prof Narendra , Representational Image , Covid 19 , Covid 19 Outbreak ,

Sorghum can help boost immunity, says study

, Nov 5 (IANS) Sorghum (jowar) can be a wonder crop not only for all those related to sugar industry but to a common man also in the fight against coronavirus.The National Sugar Institute, Kanpur in collaboration with ICAR-IIMR, Hyderabad has . ....

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