Specialities of Hai Duong | Culture - Sports | Vietnam+ (VietnamPlus)
Banh dau xanh (mung bean cake) (Photo: VNA) Hanoi (VNA) - Dishes not only demonstrate the skillfulness and resourcefulness of a homemaker and special features of each locality, but also reflect the cultural identity of each nation. A country with tropical agriculture, Vietnam is home to thousands of unique farm produce that serve as ingredients for a myriad of dishes. The Eastern land, as Hai Duong was formerly called, has long been famous for its specialities. Once coming here, visitors will never fail to buy Ke Sat dry pancake, Thanh Ha lychee, and especially “banh dau xanh” (mung be...
Source: en.vietnamplus.vn