CNN Anthony Bourdain Parts Unknown April 2, 2015 01:03:00
The way. out of the system came chefs like this guy. daniel bulu. like prince, or madonna, he needs only one name. in new york or anywhere in the chef world. daniel. the name of his restaurant in manhattan. one of many in empire from london to singapore. he came from here, a farm outside the city of lyon. through the city's great kitchens to a serk in new york and then here. when did you start working? >> 14 years old, 1969. i started as apprentice in lyon. >> started as so many did, the bottom as 14-year-old apprentice in non-dra. >> they used to call me the beaver because i was just washing ...
Source: archive.org