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Frank Whitman reflects on a year of eating in 2021. 

Frank Whitman reflects on a year of eating in 2021. 

NORWALK, Conn. (AP) — Norm Bloom enjoys watching his 5-year-old grandson, Jack, out on...

CT woman went from wedding planning in NYC to construction to oyster shucking FacebookTwitterEmail 1of12 Rachel Precious, right, cuts open oyster given away for free during the Grand Avenue Bridge Celebration party in New Haven.Peter Hvizdak/Hearst Connecticut MediaShow MoreShow Less 2of12 Rachel Precious chats with customers during the Westport Winter Farmers Market Saturday, December 29, 2018, at Gilbertie's Herbs and Garden Center in Westport, Conn.Erik Trautmann / Hearst Connecticut MediaShow MoreShow Less 3of12 4of12 Surfrider Foundation of CT chair Jack Egan and volunteer Rachel Preciou...

Heroes on the half shell: New Haven filmmaker at work on oystering documentary FacebookTwitterEmail New Haven filmmaker Steve HammPhoto by Dan Hamm / Contributed As someone with a strong interest in environmentalism, Steve Hamm is fascinated by oysters and the whole business of oystering. Hamm, 69, of New Haven, is a documentary filmmaker who first became drawn to Connecticut’s oystering industry while making a film about Connecticut’s Mill River. During that project, Hamm interviewed Norwalk-based oyster farmer Norm Bloom and watched crews at work. “It was just fascinating,” Hamm sai...