Food Labelling And Calorie Posting. Where Are We Now? - Food, Drugs, Healthcare, Life Sciences
Nutrient Profiles It is intended to use the concept of nutrient profiles to determine if a food can make a nutrition or health claim. The objective is to prevent a positive health message (either by way of a nutrition or health claim) on foods high in restricted nutrients such as saturated fat, sugar and salt. Origin Labelling Under the Farm to Fork Strategy, the Commission will consider drafting a proposal to extend origin indication for certain food categories. Date Marking The objective of the Farm to Fork Strategy action on date marking is to prevent consumers from unnecessarily discar...