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Apricots on the ground because no one wants to harvest them

A good variety appreciated by the market is better than 100,000 tasteless ones The harvesting of the first apricots has started on the Sibari Plain in Calabria despite the adverse weather characterized by frost in early April, which has not supported the production and commercialization of the early products. The hope is that things will go better from June onwards with the Tsunami, Pricia and Orange Rubis varieties. The market should remain stable thanks to the increase in temperatures leading to a livelier consumption. "This is the final phase of the early varieties, which were disappointin...