Let's Go Local: Mamanuca's Sand, Surf And Snorkel For Ditui Raika
The sales and promoter for the Pacific Harbour-based liquor manufacturer, says the guiding principle in all production processes was to utilise Fijian -grown produce....
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The sales and promoter for the Pacific Harbour-based liquor manufacturer, says the guiding principle in all production processes was to utilise Fijian -grown produce....
Rohit Deo 19 May, 2021, 7:30 am First Responders founder Sarah Conrad hands over meals to families in Navua last weekend. Picture: SUPPLIED The ‘100 Hot Meals’ initiative by the First Responders team has been feeding many empty stomachs around the Navua to Pacific Harbour areas. The initiative started with the First Responders team making 100 serves on the Mother’s Day weekend and helping the needy in these struggling times. According to the founder of the group, Sarah Conrad, the numbers went up to 200 meals last weekend and will increase to a staggering 600 meals this week. Miss Conra...