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The Gloucestershire restaurants with new Michelin Stars in 2021 The new Michelin Guide to Great Britain and Ireland 2021 has just been published. Find out which Gloucestershire restaurants and chefs have been awarded Michelin Stars and what Cotswolds eatery has just earned a brand-new Michelin Green Star too. Discover the Gloucestershire restaurants with Michelin Stars and new Michelin Green Stars in 2021. After a devastating year for the hospitality industry and an unprecedented three-month delay in the Michelin Star announcements, the brand-new Michelin Guide Great Britain and Ireland 2021...

Michelin-starred Bristol restaurant Paco Tapas launches meal kits to enjoy at home The boxes contain 13 tapas dishes for two and cost £100 Chocolate mousse from Paco Tapas (Image: Paco Tapas) FIND OUT WHAT'S ON NEAR YOU WITH OUR NEWSLETTER Invalid EmailSomething went wrong, please try again later. SIGN UP When you subscribe we will use the information you provide to send you these newsletters. Sometimes they’ll include recommendations for other related newsletters or services we offer. OurPrivacy Noticeexplains more about how we use your data, and your rights. You can unsubscribe at any ti...

Oysters and Cornish Rick Stein, chef and founder of Rick Stein restaurants, nationwide I love it at Christmas, when there are festive lights all around the harbour and the pubs are at their cosiest. This year, I’m spending it at my cottage in Padstow. I’ll be cooking goose with sage and onion stuffing, potatoes roasted in goose fat with artichokes and parsnips and a melange of vegetables – broccoli, peas, broad beans and carrots – all cut small and braised in butter and tarragon. It’s not traditional but I can’t have Christmas at my place without two or three d...

The latest video in the Estrella Damm National Restaurant Awards' Sessions series features Brad Carter, Tom Brown, and Peter Sanchez-Iglesias discussing their attempts to make fine dining a more fun experience. You won’t find white linen tablecloths in either Brad Carter, Tom Brown or Peter Sanchez-Iglesias’ dining rooms, despite all three running high-end restaurants that feature in the Estrella Damm National Restaurant Awards list of the UK’s top 100 restaurants. Instead, the chef-patron of Carters of Moseley in Birmingham, chef-patron of Cornerstone in Hac...