Calling all students, researchers, entrepreneurs, and innovators passionate about food safety and/or nutrition to help make food safer in Ethiopia and in Nigeria!
In Ethiopia and Nigeria, food safety is a pressing issue – in 2019, 33% of surveyed Ethiopian and 20% of surveyed Nigerians experienced serious harm from food and water, leading to illnesses, malnutrition, stunting in children, and even death.
Source: gainhealth.org