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Robert Verloop is the Executive Director of the California Walnut Board and Commission. He comments on how per capital walnut consumption is less than 1 pound a year and needs to be much greater than that.
Elena Hemler is the associate director of nutrition research at the Almond Board of California, overseeing the nutrition research program. She comments on the health halo that surrounds almonds.
Elena Hemler is the associate director of nutrition research at the Almond Board of California, overseeing the nutrition research program. She comments on the health halo that surrounds almonds.
Aubrey Bettencourt is President and CEO of the Almond Alliance. She comments on how engaged the Alliance is in keeping almond farmers farming.
Tim Birmingham is the director of quality assurance and industry services for the Almond Board of California. He speaks about the importance of almond pasteurization and how it is important in almond food safety.