Thierry Demolliens has been appointed Resident Manager at Hôtel du Cap-Eden-Roc in Antibes
Philippe Perd is proud to announce the appointment of Thierry Demolliens as Resident Manager. Demolliens graduated in 1997 with a Bachelor in Tourism Studies in Hotel and Restaurant Management. During one of his internships, his encounter with Patrick Cousin, Director of the gastronomic restaurant at Hôtel Barrière L'Hermitage La Baule, France, was a turning point and inspired Demolliens to work in the luxury hotel and restaurant service industry. Demolliens started his career on the Côte d'Azur, at Sofitel Le Méditerranée Hotel, Cannes, where he worked as a Maître d'Hôtel, before jo...
Source: hospitalitynet.org