Mixer lubricant dripping into bowl; wire racks rusted, peeling: Lancaster County restaurant inspections, March 12, 2021
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. Bareville Fire Company, 211 E. Main St., Leola, March 6. Prepackaged chicken soup, shoofly pie and dried beef gravy need label corrections as follows: allergens instead of allergies, milk instead of dairy, and addition of soy on shoofly pie label. Brady's, 856 W. Main St., New Holland, March 6. Chlorine sanitizer in low temp dishwasher is being dispensed at 200 ppm, which is not approved in the Code of Federal Regulations for food contact sanitizing...
Source: lancasteronline.com