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Sanitation By-Products Used for Lettuce (Lactuca sativa L.) Production: Quantitative Microbial Risk Assessment - Vimarsana News

Sanitation By-Products Used for Lettuce (Lactuca sativa L.) Production: Quantitative Microbial Risk Assessment

Sanitation by-products (i.e. greywater, human urine and toilet compost) reuse for agriculture presents an opportunity to enhance food security while overcoming water scarcity and fertilizers issues in developing countries. However, the risks to health from farmers and consumers’ exposure to pathogenic micro-organisms persistent in sanitation by-products has hindered their popularity in these regions. This study was conducted to apply a quantitative microbial risk assessment to estimate the annual risk probability of Salmonella infection associated with these sanitation by-products reuse for ...

Source: scirp.org