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A salmonella outbreak that has sickened more than 600 people in 37 states has been linked to various types of imported onions, federal health officials said.
People in South Dakota, Minnesota, Iowa, and many other states have been sickened by tainted onions. Check your pantry, fridge, and freezer for these onions.
Federal officials have identified whole onions as the source of an ongoing, multistate outbreak of Salmonella Oranienburg, according to a CDC food safety alert released Wednesday.
The CDC is advising people to throw away any unlabeled onions as a precaution.
The FDA, CDC, and state and local partners, are investigating a multistate outbreak of Salmonella Oranienburg infections linked to whole, fresh onions.