Parmesan producers in Italy are adding microchips in cheeses
Parmesan cheese makers in Italy are adding microchips to their products to crack down on counterfeits.
Source: fortune.com
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Parmesan cheese makers in Italy are fighting counterfeits by embedding edible microchips in their products
Parmesan cheese may be your favorite pasta garnish, but it's also a protected food in Europe, and producers are trying to save it from knockoffs.
Source: yahoo.com
Achill Island Sea Salt a step closer to protected EU status
Achill Island Sea Salt moved a step closer to joining the likes of champagne, Stilton blue cheese and other esteemed ranks of food and drink products by being d...
Source: mayonews.ie
Western People — Achill Island Sea Salt moves closer to EU protected status
Achill Island Sea Salt has moved a step closer to gaining the prestigious EU protected status. The Minister for Agriculture, Food and the Marine…
Source: westernpeople.ie
Researchers Work to Reverse Genetic Erosion, Breed Resilient Olive Varieties
Understanding the genetic diversity of olive varieties will help farmers select the best cultivars for their climate and phytosanitary environment.
Source: oliveoiltimes.com