We embrace Chigyu, the most controversial beef bowl in Japan
Gyudon, or beef bowls, are hugely popular in Japan, with a number of chains like Yoshinoya, Matsuya and Sukiya specializing in them. Our own reporter Seiji Nakazawa is a huge fan of them, and he remembers when Sukiya made the revolutionary decision to add cheese to one of their beef bowls, making it the only chain to...