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>> oh, what are we doing? >> lao-lao. >> it is mixed with sticky rice so it is good. >> oh, it is quite strong. >> whoo! >> oh, it is close. >> both of you born here? >> yeah. >> i am the older and she's y younger. >> how did the country changed? >> it changed a lot. it is good for the local people and economy and local people can earn money from visitors and tourists. >> president obama was just here a few months ago. >> yeah, he offered a lot of help and education. >> $90 million. >> that's a lot of money. >> helps a lot. >> this one the locals' next. >> chicken feet and buffalo t

>> anthony: looks awesome. so, what do we got here? >> james: or lamb is in a iconic lao dish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden blocks with has like ah, white peppers. >> anthony: that infuses the dish, you don't eat it? >> james: it's like a -- you don't eat it. it's a very herbaceous, peppery, really rich. >> mr. see: yeah. >> anthony: unlike anything i've ever had. >> james: mmhm. we have two types of larb, one's raw, one's cooked. >> anthony: mmhm. so it's cooked buffalo, raw buffalo. >> james: buffalo. but yeah. >> anthony: man, it's really...

>> anthony: looks awesome. so, what do we got here? >> james: or lamb is in a iconic ladish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden blocks with has like ah, white peppers. >> anthony: that infuses the dish, you don't eat it? >> james: it's like a -- you don't eat it. it's a very herbaceous, peppery, really rich. >> mr. see: yeah. >> anthony: unlike anything i've ever had. >> james: mmhm. we have two types of larb, one's raw, one's cooked. >> anthony: mmhm. so it's cooked buffalo, raw buffalo. >> james: buffalo. but yeah. >> anthony: man, it's really g...

>> james: everybody, yeah. that's where you learn english. >> mr. see: yeah. >> james: and you speak french too? >> mr. see: no, no. >> anthony: mr. see lives with his extended family here in this compound, on the outskirts of luang prabang. >> anthony: looks awesome. so, what do we got here? >> james: or lamb is in a iconic lao dish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden blocks with has like ah, white peppers. >> anthony: that infuses the dish, you don't eat it? >> james: it's like a -- you don't eat it. it's a very herbaceous, peppery, really rich....