What Koreans in Singapore eat on Lunar New Year
This year, Koreans celebrate their New Year or Seollal on Feb 1, one of the most important holidays in their calendar. The festive period lasts for three days, from the eve to New Year's Day and the day after. The celebratory feast usually includes white rice cake soup, traditional confectionery, fresh seasonal fruits as well as sweetened drinks. The following...
Source: asiaone.com