Reducing Alcohol Intake May Reduce Cancer Risk
A large population-based study suggests that drinkers who reduce their alcohol intake or who quit drinking altogether reduce their risk of developing cancer.
Source: medscape.com
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Calorie reduction lowers protein linked to the aging process
Reduced calorie intake has been shown to improve health and lifespan in laboratory animals, and recent research shows these benefits may extend to humans as well.
Source: pressreleasepoint.com
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Yale study: Calorie reduction lowers protein linked aging process
In the study, the Yale researchers show “It could be a target for extending human health span.”, The study is report Aug. 12 in the journal Immunity.
Source: courant.com
Calorie reduction lowers protein linked to the aging process
Moderate calorie restriction in humans reveals a key protein that controls inflammation. It could be a target for extending health during aging.
Source: yale.edu
Reduced-calorie diet plus time-restricted eating promote longevity in mice
One recipe for longevity is simple, if not easy to follow: eat less. Studies in a variety of animals have shown that restricting calories can lead to a longer, healthier life.
Source: news-medical.net