Putu Piring and Tutu Kueh: Where to go for these childhood snacks
Essentially, putu piring and tutu kueh are the same. Both are made with rice flour packed into a mould with some filling before they are steamed that are best eaten immediately. Putu piring is most known to be filled with gula melaka (palm sugar) and generally has a looser, less dense mouthfeel compared to tutu kueh, which is commonly stuffed...
Source: asiaone.com
