Recipes for okra, the unheralded star of summer
The epitome of late-summer vibes, okra is a wonderful vegetable that can be cooked in more ways than you think.
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The epitome of late-summer vibes, okra is a wonderful vegetable that can be cooked in more ways than you think.
Two sides to try: Scallion-Cilantro Fried Rice and Roasted Okra Roast Okra with Peanut Sauce (Photo by Cynthia Nelson) December 13, 2020 In last week’s column I asked what you were cooking this holiday; whether you were going all out as usual or bigger than usual given the kind of year we’ve had, or, if you were planning something simple and low-key. Whichever camp you are in, today I am sharing two side dishes for you to try that equally straddle both sides. You can think of one as a twist on the usual and the other as having something familiar in an unfamiliar way.