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The global robotic palletizer market is anticipated to grow at a considerable CAGR of 9.5% during the forecast period (2023-2030).
In fried-chicken-obsessed South Korea, restaurants serving the nation’s favorite fast-food dish dot every street corner. But Kang Ji-young’s establishment brings something a little different to the table: a robot is cooking the chicken. Eaten at everything from tiny family gatherings to a 10-million-viewer live-streamed “mukbang” – eating broadcast – by K-pop star Jungkook of BTS fame, fried chicken is deeply embedded in South Korean culture.
SEOUL (AFP) – In fried-chicken-obsessed South Korea, restaurants serving the nation’s favourite fast-food dish dot every street corner. But Kang Ji-young’s establishment brings something a little different to the table: a robot is cooking the chicken. Eaten at everything from tiny family gatherings to a 10-million-viewer live-streamed mukbang – eating broadcast – by K-pop star […]
Korean fried chicken is brined and double-fried, which gives it its signature crispy exterior, but the process -- more elaborate than what is typically used by US fast food chains -- creates additional labour.
In fried-chicken-obsessed South Korea, restaurants serving the nation's favourite fast-food dish dot every street corner.