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Australian chef Marion Grasby spotted ordering lor mee at Amoy Street

Makan News - Australian chef and cookbook author Marion Grasby was spotted on Tuesday (March 7) at Amoy Street Food Centre eyeing the local delights there. According to a post on the ....

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Woman who created chilli crab dies at 90: Son reveals how she reacted when M'sia claimed dish

Until recently, the woman behind that iconic Singapore dish of chilli crab would order what she created in the 1950s without telling anyone, just to check on its quality. Read more at stomp.straitstimes.com ....

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Creator of iconic Singaporean chili crab dish dies at 89

Char Yam Tian invented the dish in the 1950s, when she added tomato ketchup and chili sauce to steamed crabs. ....

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'The recipe was very close to her heart': Chilli crab creator Cher Yam Tian dies at age 90

SINGAPORE – Until recently, the woman behind that iconic Singapore dish of chilli crab would order what she created in the 1950s without telling anyone, just to check on its quality. Madam Cher Yam Tian, who cooked the first version for her husband, a policeman, died on Wednesday at age 90. She was fragile in the last months, and had. ....

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