CNN Anthony Bourdain Parts Unknown May 13, 2013 00:08:00
>> no elbows on the table? >> no, it's not proper. >> i'm a total failure as a dining companion. what is that? >> what's that, you ask? an iconic of gastronomy? >> look at that sauce. holy crap. >> the devilishly difficult dish, a boneless wild hare, garnished with thick slaps of foie gras, seared directly on the cabin's wood stove. >> damn, look at that. >> we're in a wooden shack, over three feet of ice, 100 feet of water. >> you are hopeless romantics, gentlemen. oh, jesus, look at that. oh! the seared fois is atop a potato puree. of course.