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Mine Oyster Serving Wed-Sun: 11:30-9 CLUB OYSTER Dave & Chris 6-10 TONIGHT! - Vimarsana News

Mine Oyster Serving Wed-Sun: 11:30-9 CLUB OYSTER Dave & Chris 6-10 TONIGHT!

PEEL AND EAT CRAB SALAD & CROSTINI LOBSTER MARTINI 1 ½ lb. chilled Maine lobster (meat taken out of the shell), lemon and drawn butter – Market NEPTUNE’S FEAST 1 ½ lb. Steamed and chilled Maine Lobster and 6 each of the following: Oysters on ½ Shell, Little Neck Clams & Peel and Eat Shrimp – 45 BLUEFIN TUNA The Bluefin Tuna run here in Boothbay Harbor from mid-May through October.  If we do not have Bluefin we will substitute Yellowfin Tuna SESAME TUNA KABOB WOOD-GRILLED TORO TATAKI BLUEFIN CARPACCIO BLUEFIN TARTAR SEAHORSE TUNA APPETIZERS CRUNCHY POPCORN LOBSTER PAN-FRIED CRAB CAKE...

Mine Oyster Serving Lunch & Dinner Wed-Sun: 11:30-9 CLUB OYSTER Dave & Chris 6-10 TONIGHT! - Vimarsana News

Mine Oyster Serving Lunch & Dinner Wed-Sun: 11:30-9 CLUB OYSTER Dave & Chris 6-10 TONIGHT!

PEEL AND EAT CRAB SALAD & CROSTINI LOBSTER MARTINI 1 ½ lb. chilled Maine lobster (meat taken out of the shell), lemon and drawn butter – Market NEPTUNE’S FEAST 1 ½ lb. Steamed and chilled Maine Lobster and 6 each of the following: Oysters on ½ Shell, Little Neck Clams & Peel and Eat Shrimp – 45 BLUEFIN TUNA The Bluefin Tuna run here in Boothbay Harbor from mid-May through October.  If we do not have Bluefin we will substitute Yellowfin Tuna SESAME TUNA KABOB WOOD-GRILLED TORO TATAKI BLUEFIN CARPACCIO BLUEFIN TARTAR SEAHORSE TUNA APPETIZERS CRUNCHY POPCORN LOBSTER PAN-FRIED CRAB CAKE...

Chef Karin's Summer Menu starts TODAY @ 4pm | Wiscasset Newspaper - Vimarsana News

Chef Karin's Summer Menu starts TODAY @ 4pm | Wiscasset Newspaper

Served with white peach champagne mignonette BLACKENED TUNA CARPACCIO – 18 WARM GOAT CHEESE TART – 12 Warm goat cheese filled tart, prosciutto, caramelized onions, thyme infusion honey HUMMUS AND GARDEN VEGETABLES – 11 Hummus, garden vegetables and grilled naan bread BURRATA AND HEIRLOOM TOMATOES – 12 Burrata, aged balsamic tossed heirloom tomatoes, fresh basil and grilled bread OLIVE PLATTER – 12 A trio of olives served with candied nuts and grilled bread: Jalapeño stuffed olives, garlic stuffed olives, Nicoise olives NEW ENGLAND CHEESE BOARD – 20 An array of New England boutiqu...

Mine Oyster Serving Wed-Sun: 11:30-9 CLUB OYSTER Dave & Chris 6-9 • DJ Thunder 9-Midnight TONIGHT! - Vimarsana News

Mine Oyster Serving Wed-Sun: 11:30-9 CLUB OYSTER Dave & Chris 6-9 • DJ Thunder 9-Midnight TONIGHT!

PEEL AND EAT CRAB SALAD & CROSTINI LOBSTER MARTINI 1 ½ lb. chilled Maine lobster (meat taken out of the shell), lemon and drawn butter – Market NEPTUNE’S FEAST 1 ½ lb. Steamed and chilled Maine Lobster and 6 each of the following: Oysters on ½ Shell, Little Neck Clams & Peel and Eat Shrimp – 45 BLUEFIN TUNA The Bluefin Tuna run here in Boothbay Harbor from mid-May through October.  If we do not have Bluefin we will substitute Yellowfin Tuna SESAME TUNA KABOB WOOD-GRILLED TORO TATAKI BLUEFIN CARPACCIO BLUEFIN TARTAR SEAHORSE TUNA APPETIZERS CRUNCHY POPCORN LOBSTER PAN-FRIED CRAB CAKE...

Mine Oyster Open Wed-Sun: 11:30-9 pm - Vimarsana News

Mine Oyster Open Wed-Sun: 11:30-9 pm

PEEL AND EAT CRAB SALAD & CROSTINI LOBSTER MARTINI 1 ½ lb. chilled Maine lobster (meat taken out of the shell), lemon and drawn butter – Market NEPTUNE’S FEAST 1 ½ lb. Steamed and chilled Maine Lobster and 6 each of the following: Oysters on ½ Shell, Little Neck Clams & Peel and Eat Shrimp – 45 BLUEFIN TUNA The Bluefin Tuna run here in Boothbay Harbor from mid-May through October.  If we do not have Bluefin we will substitute Yellowfin Tuna SESAME TUNA KABOB WOOD-GRILLED TORO TATAKI BLUEFIN CARPACCIO BLUEFIN TARTAR SEAHORSE TUNA APPETIZERS CRUNCHY POPCORN LOBSTER PAN-FRIED CRAB CAKE...