Italian restaurant in Sheffield suburb to introduce Venetian-style tapas menu in their brand new wine bar
Submitting... The interior. The cicchetti menu is yet to be finalised, but the type of dishes diners can expect to find include grilled baby calamari marinated with gremolata; artichoke hearts with parsley dressing and grana padano cheese and meatballs in a spicy tomato sauce. Work to transform the upstairs of Gigi’s has taken place during lockdown. Loretta said she and husband, Ryan Cossar, hope to be able to open the upstairs wine bar from May 19, two days after the scheduled return of indoor hospitality; but will confirm an opening date closer to the time. Ryan is responsible for fittin...
Source: thestar.co.uk